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FRENCH PATISSERIE HAS A REPUTATION FOR BEING HARD TO MASTER, BUT BRITTANY-
Prepare: 15 minutes plus resting time Bake: 30 minutes plus cooling time Serves: 6-8 250g slightly salted butter, softened80g icing sugar2 egg yolks250g plain flour plus extra for dusting150g ground h
Nicola trained as a pastry chef with some of the best in the business, including Dominique Ansel and Little Bread Pedlar. She’s also worked with modern legend Yotam Ottolenghi and her 2024 debut bakin
BISCUIT DE SAVOIE ■ Apple TV+’s ...
Delight your guests with these fruity desserts at your next gathering
Filled with almonds, cherries and sweet white chocolate for a moreish and tempting treat, this tasty traybake is simple to make. MAKES 12 SQUARES PREP 20 MINS COOK 30 MINS ✱ 200g unsalted butter ✱ 100
From his bestselling books to star stints on television shows – including, of course, iconic show The Great British Bake Off – Paul Hollywood is a familiar face in homes up and down the country. We ca