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‘Poland is the beating heart of Central Europe. Atrue crossroads betw
Celebrate special occasions with recipes that make the most of our favourite spreads and conserves
Vienna is a city that moves at the pace of good cooking: slowly, deliberately, with the quiet confidence that things improve when you give them time. Early in the morning, soft light settles on the fa
■ Makes 16 ■ Prep 1 hr plus cooling and 10 mins chilling ■ Cook 12 mins 100g unsalted butter, softened175g caster sugar, plus extrafor sprinkling1 egg1 tsp vanilla paste200g plain flour, plus extrafor
Try something different for Shrove Tuesday. Sprinkled with cinnamon sugar, these moreish morsels are great for sharing. SERVES 4-6 PREP 12 MINS COOK 26 MINS For the batter: ✱ 250g self-raising flour✱
What’s sweeter than homemade bakes? Ones filled with nostalgia, of course! Take inspiration from TV presenter and The Great British Bake Off star Briony May Williams
Rustle up these delicious sweet treats and then invite mum over for brunch or afternoon tea to surprise and delight her this Mother’s Day