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SERVES 2
HANDS-ON TIME 15 MINS
TOTAL
If I’m ever asked what my all-time favourite meal was, I plump for this. Some friends and I went pollock fishing one summer and returned successful to a friend’s house to make lunch. With simple and c
SERVES 6 Top these diner-style patties with anything you fancy – they’re great for picky eaters. YOU WILL NEED 300g frozen French fries 3tbsp olive oil 2tbsp chip seasoning (we used Old Bay) 500g good
Save money on a takeaway by cooking up a quick, spicy meal at home
I believe that if you’re going to bother with deep-frying, you might as well fry everything! Essentially translating as “fried mixed”, fritto misto transports me to the Amalfi Coast, and the joys of a
By Christina Kynigos Serves 2 | Prep 35 mins | Cook 12-14 mins 400g sweet potato, peeled15g cornflour1 tbsp olive oil1 tsp paprika½ tsp garlic granules or powderA good pinch of salt 1 Cut the sweet po
INGREDIENTS 2 skinless cod fillets Salt and pepper FOR THE MARINADE 2 tbsp Greek yoghurt Juice of 1 lemon 1 tsp ginger paste 1 tsp garlic paste 1 tsp garam masala 1 tsp mango chutney 1 tsp tomato pure