Shopping with a foodie

LEISURE

They all started out on different paths – from sales offices to science labs – but each of these professional bakers found purpose and joy in baking. Here, they tell Jill Foster why it has become a passion that continues to nourish their souls

Padella founder Tim Siadatan shows us there’s more to his shopping than a cruise down the pasta aisle

Happiness is a perfect pudding made with simple ingredients and a winning recipe, say the founders of Edinburgh bakery Twelve Triangles. Here, they share some of their favourite sweet treats

Food news and views

With its devilish heat and delicious tang, this golden condiment has been livening up dinner plates for generations