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EATING IN
Felipe Fernández-Armesto detects a crisis in the kitchen
Make hearty dishes for hungry Twixmas guests with Alison Roman’s smart storecupboard recipes
Rethink the possibilities for dinner by stocking up on these hero ingredients:
FAR MORE THAN DISHES THAT WORK TOGETHER, A MENU SETS THE STAGE FOR DINNERS WITH FRIENDS – OR SO SAYS DIANA HENRY
To truly understand Irish food you need to cook with what’s around you in the hedgerows, gardens, fields and ocean. Irish cooking is rooted in simplicity, shaped by the land and sea, and passed down t
LEISURE
France may be synonymous with fromage, but the terroir of our green and pleasant land gives rise to all manner of magnificent varieties of our own, declares Tom Parker Bowles, who picks his favourites