The first lab-grown seafood

Americans are increasing their protein intake, but at what cost to the sustainable food movement?

Ingredients (Serves 2 as starter, 1 as main) 120 g cooked fresh or hot smoked salmon1 tsp Thai fish sauce80 g cooked plain mashed potato1 sheet dried nori seaweed½ tbs fresh chives½ tsp sesame oilSalt

Once popular with ancient Europeans but largely forgotten in subsequent decades, seaweed is being rediscovered as a powerhouse ingredient. Rich in vitamins, minerals and antioxidants, it supports ever

In the 2000s, Andy Cato toured the world as one half of dance music duo, Groove Armada. But by 2014, the musician and DJ began farming in France, where, battling the weather, weeds and conventional wi

34 / REVELATORY PLAYWRIGHT BY LYNN NOTTAGE I live for those incomparable moments when you encounter the work of an artist who opens a door to reveal a fresh perspective on the world. This transformati

As an island nation, the UK has a long and proud fishing history, a cultural identity that caused waves in the 2016 campaign to leave the EU. For a few days in May 2025 that passion resurfaced, when t