Make the most of your freezer in 2026, and save money with these ingenious tips

Bubble up Got a red cabbage left in the fridge post-Christmas? If 2026 is your year for eating healthier, try fermenting that cabbage to make gut-friendly kimchi – the national dish of Korea. ● Lacto-

HOW TO GET GREENER...

ENERGY bills are on the rise this winter, so many of us are looking for easy ways to save on our outgoings. One surprisingly effective place to start is in the kitchen. While the oven often feels like

Stephanie Hafferty provides her pick of the more unusual perennials for tasty and nutritious meals

What’s hot when it comes to supercharging your wellbeing for 2026