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Plant-based diets are seen as being healthier and mo
A major report on the global food system has found that less than one per cent of the world is eating a diet that’s good for the planet and human health. Switching to a healthier diet, however, could
Editor Kim Stoddart explains how she has evolved her resilient approach over the years to find a balance for both garden and gardener
T he year was 2013 and George Lamb had decided his life could amount to more. “I had a kind of Damascene moment in my early 30s, realised my star hadn’t been called out of the ether to be a gameshow h
Wendy Graham looks at the sneaky things you can’t recycle at home. RECYCLING can sometimes feel like a riddle – leaving you hovering over your recycling bins, trying to guess if an item is actually re
Growers across the country are becoming more creative with their spaces – vertical gardening, rooftop plots and windowsills bursting with life can be much more productive than you might originally thi
With a few easy tweaks – from mowing smarter to welcoming wildflowers – your patch of green can be a planet-friendly mini ecosystem