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Fast, filling, and good for you, too!
COMPILED BY: CATRINA GELL. RECIPES AND PH
Pack in lots of veg and a little spice with this meal. Any leftovers can be enjoyed for lunch the next day. SERVES 4 PREP 20 mins COOK 10 mins EASY V 150g frozen edamame½ red cabbage, finely sliced1 l
Get a healthy dinner on the table in no time with these easy recipes, which are all under 500 cals
Full of flavour, but lighter on the calories
■ Each box serves 1 ■ Prep 10 mins ■ Cook 25 mins FOR THE RICE BASE& DRESSING100g brown basmati rice1 red onion, finely chopped1 tsp vegetable bouillon 1/2 tsp dried oregano2 tsp rapeseed oil(preferab
■ Serves 4 ■ Prep 10 mins ■ Cook 45 mins 1 broccoli (about 350g), floretscut into bite-sized pieces,stalk cut into 1cm chunks2 leeks, finely sliced (about 350g)½-1 tsp chilli flakes (optional)2 tbsp o
Precooked grains and pulses are a storecupboard lifesaver during the week and are a great way to boost both your fibre and protein intake