Eat, stay, relax...

The tastiest news for foodies

Autumn is a wonderful time for a holiday on the coast. The crowds have gone, the sea is still warm and the sunsets are beautiful. Paul Miles rounds up some of the best trips to enjoy at this time of year

Le Doyenné, Île-de-France, France In a nutshell A small working farm and restaurant with a handful of charming bedrooms just 40 minutes south of Paris. What’s the vibe? The expansive dining room is ve

Scoop up armfuls of seasonal fruits, foliage and flowers – from your local farm shop or garden – to create colourful displays and toasty treats

From cosy country hotels to far-flung paradise retreats, these GH -tested and approved spas will deliver the me-time you deserve

Food often tastes better on holiday, so why not make it the focus of your next break? From tasting tours to courses, you can discover the ingredients and techniques that will help you recreate those s