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Our columnist talks dinner etiquette and explains why we’ve fallen ou
Silverware, with its glistering surface and ornate designs, dresses the table like no other material and has an unmatched capacity for turning a meal into an occasion, as Matthew Dennison discovers
CREATE A STUNNING TABLESCAPE WITH SOME SHOWSTOPPING PIECES AND UPDATED ESSENTIALS
LEISURE
FAR MORE THAN DISHES THAT WORK TOGETHER, A MENU SETS THE STAGE FOR DINNERS WITH FRIENDS – OR SO SAYS DIANA HENRY
D inah was not a Christmas cook. Her ...
Ingredients (Makes 1 square, 1 round, or 4 small bowls) 75 g plain flour1 large egg75 ml whole milkPinch of salt4 tsp vegetable oil 1 Preheat the oven to 220°C, 200°C fan oven, Gas Mark 7. Spoon the o