delicious. Magazine
19 May, 2020
Make home your haven with the May/June 2020 issue of delicious. magazine. It's packed with quick, easy ideas for dinner – and even the odd extravagant lunch with off-the-scale-good sandwiches. Plus, there are lots of clever ideas for the stuff in your fridge, freezer and storecupboards. Dreaming of being in the Med? Travel there in your imagination with a laid-back French menu, complete with cocktail to kick off. Plus: read about why Felicity Cloake is such a fan of the late, great Gary Rhodes
...Read moreArticles from this issue
Learn to cook thai
Baked alaska
Proper corned beef hash
The holiday-at-home french menu
The new curry roast
Movie night film + meal + wine
“these sweet coconut pastries are why i look forward to eid”
Welcome to your spring kitchen
Felicity cloake writes to gary rhodes
10 things i’ve learned from the lockdown
What makes the sandwich so great?
The diy veggie takeaway
