delicious. Magazine
28 May 2021
The June 2021 issue of delicious. magazine is sunshine-ready. Find inspiring ideas for the barbecue, dreamy dishes from Sicily and clever ideas for a weeknight picnic. Invite people round for a Meixcan-style feast (complete with a menu of margaritas), and buy a tub of strawberries to make this summer's essential pud: eton mess roulade. Plus: why everything you thought you knew about MSG is wrong, and how you can shake your salt habit without sacrificing flavour.
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