delicious. Magazine

1 February 2022

Find warming recipes worth staying in for in the February 2022 issue of delicious. magazine. It has our best ever soup collection, family-pleasing weeknight ideas and wondrous sweet things, all starring rhubarb. Learn to make your own marmalade, then make fantastic things, sweet and savoury, with it. Plus: garlic-roast chicken, super-fast Friday night curry and a smooch-worthy one-hour Valentine's menu.