delicious. Magazine
28 October 2022
The November 2022 issue of delicious. magazine has everything you need to plan a world-beating Christmas feast, from sides, stuffings and nibbles to incredible cakes and puddings. James Martin has crowdpleaser favourites, and we’ve selected the best gifts (including DIY edibles) and booze picks. Don’t attempt to gear up for Christmas without it!
...Read moreArticles from this issue
Next-level crab toastie
The technical bake kolach
Mix ’n’match bundt cakes
Jeremy lee’s profiterole tower
Use it up
Treacle parkin with spiced custard
Choose-your-flavour freezer cookie logs
Everyday trendsetters
The cheese & chutney flight
Make it special with james martin
Choose your pudding!
How to avoid cpa (christmas preparation anxiety)
