Feelgood (do good) chocolate

9 min read

In the UK we consume an average of 11kg of the dark stuff each per year,

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delicious. Magazine

01 March, 2023

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Home Cooking Series Magazine

Avocado sweet treats

Avocado’s neutral flavour and creamy texture makes it a wonderful substitute for dairy in desserts or smoothies. These little pots will keep for a few days in the fridge, making it a great make-ahead

Country Living - UK

Raising the pulse

Comforting one-bowl recipes from Amelia Christie-Miller, the bean entrepreneur on a mission to make delicious dishes more sustainable

Home Cooking Series Magazine

Gluten-free desserts

SERVES 8-10 PREP 20 mins plus cooling COOK 1 hr 10 mins EASY V ❄ 100g blanched hazelnuts, roughly chopped175ml extra virgin olive oil, plus extra for the tin200g 70% dark chocolate, roughly chopped5 e

Home Cooking Series Magazine

Mini marvels

MAKES 8 PREP 10 mins plus cooling COOK 15 mins EASY V 50g butter, melted then cooledslightly, plus extra for the mould1 egg50g caster sugar1 tsp honey50g self-raising flour 1 Heat the oven to 210C/190

The English Home

The edit

Taking its approach to creating ‘carpets with a conscience’ to the next level, Alternative Flooring has launched the world’s first fully-recyclable floor covering. The Echo Co-RE collection is proof t