Drinks

You can make this luscious frozen dessert up to two days ahead. SERVES 14-16 PREP 30 mins plus overnight freezing COOK 2 mins MORE EFFORT V ❄ 6 eggs, separated2 tbsp instant coffee granules, mixedwith

Flat whites, flavourful rubs, buzzy cocktails… our appetite for coffee is evolving into a full-blown national obsession. Could it be about to replace tea as the UK’s favourite beverage? Let’s find out

■ PREPARATION TIME 10 minutes, plus cooling ■ COOKING TIME 10 minutes ■ SERVES 1 YOU WILL NEED ✔ 100ml (3½fl oz) double cream ✔ 1-2 shots (30-60ml/1-2fl oz) freshly brewed espresso coffee ✔ 300ml (10½

MAKES 1 large jar (10 servings) PREP 10 mins COOK 30 mins EASY V 100g mixed nuts (we used wholehazelnuts, pistachios, almondsand pecans)15 cardamom pods, or ½ tspground cardamom50ml vegetable oil100ml

We challenged the GH food team to impress us with their most loved bakes…

Almost chilled effortless make-ahead desserts