Totally fab

Get the party started with our boozy desserts

Round off the evening with a sweet tipple to keep spirits bright, or perhaps as a stand-in for dessert

Ingredients (Serves 8) 65 g ready-to-eat dried apricots, chopped 65 g ready-to-eat dried figs, chopped 75 g ready-to-eat dried prunes, chopped 65 g Maraschino or glacé cherries, halved Half an orange,

To truly understand Irish food you need to cook with what’s around you in the hedgerows, gardens, fields and ocean. Irish cooking is rooted in simplicity, shaped by the land and sea, and passed down t

Add some glitz to your Christmas Eve soirée or NYE party with our carefully chosen cocktails and canapés

Enjoy this alternative seasonal menu – starting with ...