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Enjoy Eastern faves with our simple supermarket swaps
MAKES 12 STARS Ingredients 6 slices of dark rye bread Thinly sliced smoked salmon For the dill cream 100ml sour cream1 tsp Dijon mustard½ a garlic clove, crushedA handful of dill, freshly chopped (sav
This is how to make my favourite Shanghai sheng jian baos – they’re totally worth the time and effort, so juicy and delicious. I did the half-yeasted version, which means it doesn’t fully double in si
It’s not a party without an all-star buffet line-up…
By Riverford (riverford.co.uk) Serves 2 | Prep 10 mins | Cook 20 mins 1 tin of chickpeas, drained2 tbsp harissa paste1 red onion, roughly chopped8 dried apricots, roughly choppedJuice of 1 lemon, divi
These easy bites are a breeze to make in the air fryer – perfect for a last-minute get-together
When only egg-fried rice will do, why not try adding a dose of green goodness with this super-tasty kale recipe? The chilli, ginger, lime and soy pack a punch, but it’s still comforting and familiar.