Taste the world

Although it’s not unusual for a restaurant’s menu to be inspired by the ingredients that are grown and produced locally, few are influenced by the architecture of the buildings they occupy. The Granar

The tastiest news for foodies

Food often tastes better on holiday, so why not make it the focus of your next break? From tasting tours to courses, you can discover the ingredients and techniques that will help you recreate those s

Feast your way around the world with one of these bucket-list foodie breaks

Here are some of the best authentic sourdough bakeries along our coastlines, offering exceptional artisan loaves in seaside settings

Every month, we trawl the nation’s coastline to bring you news of the people, places and exciting goings-on that are worth knowing about