Europe
Asia
Oceania
Americas
Africa
RECIPE: HELEN GRAVES.
SERVES 4
HANDS-ON TIME 15 MINS
■ Serves 4 ■ Prep 5 mins ■ Cook 20 mins 5 tbsp olive oil1 tsp smoked paprika1 tsp cumin seeds400g can cherry tomatoes200g fresh cherry tomatoes2 garlic clovessmall bunch of parsleysmall bunch of basil
Give your oven a break with these no-cook meals
Tasty swaps for boring sarnies – all under 300 cals!
Often, it’s the supporting roles that command the most attention – like these glorious starters, sides and sauces
Wave goodbye to soggy sandwiches with these midday marvels
They all started out on different paths – from sales offices to science labs – but each of these professional bakers found purpose and joy in baking. Here, they tell Jill Foster why it has become a passion that continues to nourish their souls