Heritage recipe

■ Serves 6-8 ■ Prep 35 mins ■ Cook 1 hr 10 mins 120g butter, cut into cubes300g plain flour, plus extrafor dusting600g small floury potatoes,all roughly the same size2 tbsp olive oil1 onion, finely ch

Satisfying dishes are made all the more flavourful with the warmth of rich sauces and spices

From luscious lunches to shareable dinners, enjoy perfect potatoes any time!

Turn storecupboard staples into dishes to delight

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