Honey heaven!

Less is more when it comes to eating honey, says Rachel de Thample, whose River Cottage recipes celebrate and elevate nature’s “liquid gold”

Serves 4 Prep time 10 min Cook time 20 min • 10 small figs • Squeeze lemon juice • 1 tsp caster sugar • 4 tbsp mascarpone to serve For the crumble top • 4 fig rolls • 50g plain flour • 20g soft brown

The iconic Hive Beach Café on Dorset’s Jurassic Coast shares some of its simple but delicious recipes – perfect for enjoying this summer

enjoy a shellfish feast on the Norfolk marshes ...

Adding health-helping ingredients makes these sweet treats extra good

Food writer Gurdeep Loyal says upping the flavour factor in recipes is as simple as rethinking how you use common ingredients and blending recipes from various traditions