Europe
Asia
Oceania
Americas
Africa
From simply cooked Spanish prawns and sustainable Maine scallops to herb-scent
Emily Scott has cooked fish for royalty and world leaders, but her favourite dishes are those rustled up at home. Here, she shares fishy feasts inspired by her beloved Cornwall
Fresh from her coastal Cornish kitchen, chef Emily Scott’s simple seafood recipes are the ideal inspiration for summertime cooking
If I’m ever asked what my all-time favourite meal was, I plump for this. Some friends and I went pollock fishing one summer and returned successful to a friend’s house to make lunch. With simple and c
The cuisine of this Japanese city and prefecture is all about light, seafood-forward dishes
Serves 4 as a starter or8 as a snackPrep time 15 minCook time 2 min BE A BETTER COOK This recipe is all about great tomatoes – choose ripe ones for the best flavour. Cutting them horizontally makes gr
Makes 6Prep time 10 minCook time 10 min EASY SWAPS You can add a pickled guindilla chilli as well as or instead of the prawn; decorate the pintxos with strips of roasted red pepper instead of olives,