delicious. Magazine
1 September 2023
The September 2023 issue of delicious. magazine takes a deep dive into French cuisine, long thought the best in the world. Top chefs create recipes with a touch of ooh la la; Bake Off’s Manon Lagrève cooks simple French home bakes and Felicity Cloake heads off the beaten track to find the best restaurants across The Channel. Plus seasonal fig recipes, a guide to custard and custardy puds, and the perfect dauphinois potatoes. Magnifique!
...Read moreArticles from this issue
A ppetisers
Over to you
The booklist
Of the best three-star winners the great taste awards results are out, and we’ve rounded up some cracking items we reckon should be on your shopping list
Figs the original fruit
Discoveries french special
Hot list
A glass of suze with raymond blanc
The french connection
Doing it the french way
Custard
Gougères
