
The Essential Guide To Magazine
23 September 2020
For feel-good dishes that lift the spirits, we’ve chosen more than 70 of Britain’s best-loved recipes for The Essential Guide To… Comfort Cooking. With warming stews and Sunday roasts, plus traditional puds to follow, you can rediscover all your favourites – some are traditional, others have a modern twist. We also celebrate regional stars, from Welsh cakes to the pasties of Penzance, and offer inspirational ways to enjoy great British cheeses and the classic banger. It’s about bringing comfort cooking home…
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Classic cornish pasties

Twice-baked crab & chive soufflés with quick-pickled samphire

Honey bread & butter pudding

Roast potato, bacon & marmite tray roast

Chicken & pork terrine with whisky, cranberries & pistachios

Pan-fried chicken supremes in mustard, cream & prune sauce

10 british classics

Breakfast